This is an easier and super simple version of baklava my
grandmom told me, it actually isn’t a baklava but it definitely gives a shot of
flavor of the same!! With all the love and happiness here is the recipe of
super easy baklava bites!!
INGREDIENTS:
- 120 grams Sewai (rice vermicelli)
- 180-200 grams sweetened Condensed milk
- 2-3 tbsp Desi ghee
- Pistachio
- Almonds
- Saffron strands
METHOD:
- Chop all the dry fruits and lightly dry roast them.
- Dry roast vermicelli (break them if they are too long) until golden in color. Add ghee and stir properly.
- Remove from flame.
- Add condensed milk and stir properly until combined well.
- Scoop out and garnish with dry fruits.
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